Organic dried sea vegetables NORI (flakes)
From 4.80€
Organic dried sea vegetables NORI (flakes)
The product is made from the edible seaweed Nori (Porphyra spp. (Pyropia spp.)).
Non-EU seaweed, dehydrated and chopped. Raw seaweed is dehydrated at low temperatures.
Characteristics
– Sugar-free
– Protein source
– Appearance: purple leaf-shaped.
– Smell: distinct, no off-odour.
– Taste: shellfish and slightly smoky.
– Texture: cartilaginous, wafer-like.
Suggested use: This product should be rehydrated in water for 5 minutes (six times its weight).
Serving suggestions: use rehydrated in salads, broths, soups, rice, etc.
For: general public, except infants and young children. Suitable for vegans and vegetarians.
Guideline: recommended intake for an average adult (8400 kJ/2000 kcal)
12 g of rehydrated NORI and 1.7 g of dehydrated seaweed provide approximately 150 μg of iodine (NRV, EU Regulation 1169/2011).
NOTE. The information contained herein should not be construed as a recommendation for treatment or other health issues. We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.
Organic sea vegetables Nori (Porphyra spp.) 100%
Dehydrated product - Average value per 100 g
Energy - 909 kJ / 218 kcal
Fat - 1,8 g
- of which saturates - 1,2 g
Carbohydrate - 10 g
- of which sugars - 0 g
Fibre - 32 g
Protein - 24 g
Salt -5,9 g
Minerals: Iodine - 8616 µg (5 744 %NRV)
Hydrated product - Average value per 100 g
Energy - 134 kJ / 32 kcal
Fat - <0.5 g
- of which saturates - 0.3 g
Carbohydrate - 3.2 g
of which sugars - 0 g
Fibre - 1.7 g
Protein - 3 g
Salt - 0.35 g
Minerals: Iodine - 1217 µg (811 %NRV)
Store at room temperature in a dry place. Once opened, store in an airtight container in a dry place.