Organic Indian gooseberry fruit powder
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Organic Indian Leaf Fruit Powder The Amla Story
Thousands of years before Nobel Prize-winning scientist Linus Pauling presented evidence of the healing powers of vitamin C, Ayurvedic physicians used Amla (often called Indian gooseberry) as a healing agent. Amla is one of the most antioxidant-rich fruits found in nature. Amla’s many benefits and uses have been investigated, including boosting immunity; protecting against oxygen-damaging free radical damage to cells; and can slow the ageing process.
Amla (Phyllanthus emblica) belongs to the Euphorbiaceae family and ripens in autumn in the moist forests and hills of the Indian subcontinent. The tree that bears this beautiful fruit is considered sacred in India, where Amla is often eaten with salt and chilli powder, or used to make pickled snacks or candied sweets. Although Amla is sour, when eaten raw it leaves a sweet aftertaste. Paradoxically, this sour fruit is a potential stomach acidifier and is often used in Ayurvedic medicine to treat stomach problems, ulcers, heartburn and acid reflux.
Herbalist Vidhi Bhatia wrote that the use of Amla “comes from the 5000-year-old traditional Indian system of medicine, Ayurveda, a discipline focused on promoting good health, supporting the immune system, rejuvenating and revitalising the body and the body.
Various studies suggest that a hundred grams of raw amla contains many times more vitamin C than a lemon.
The fruit is also considered to be an exfoliating and astringent agent. Regular use is said to result in younger-looking and firmer skin. It is often used to make hair shinier and healthier.
The recommended daily intake is ¼ to ½ teaspoon with warm water once or twice a day.
Attention
Amla is an adaptogenic herb that is generally considered safe to take.
Sources:
National Library of Medicine
EasyAyurveda
BanyanBotanicals
Researchgate
NOTE. The information contained herein should not be construed as a recommendation for treatment or other health issues. We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.
100% Amla fruit
Energy: 45.0 kcal
Protein: 1.0 g
Total fat: 0.5 g
- of which saturates: 0.04 g
Carbohydrate: 10.0 g
Fiber: 4.0 g
Calcium: 198 mg
Iron: 0.31 mg
Sodium: 0 mg
Potassium: 25 mg
(Data from FoodData Central; Type: Branded; FDC ID: 1126977)
Store in a dry, cool and dark place.
