{"id":114688,"date":"2025-05-06T13:43:50","date_gmt":"2025-05-06T10:43:50","guid":{"rendered":"https:\/\/www.biopapa.lt\/?post_type=product&#038;p=114688"},"modified":"2025-05-19T09:14:07","modified_gmt":"2025-05-19T06:14:07","slug":"organic-gomasio-roasted-sesame-with-sea-salt","status":"publish","type":"product","link":"https:\/\/www.biopapa.lt\/en\/produktas\/organic-gomasio-roasted-sesame-with-sea-salt\/","title":{"rendered":"Organic Gomasio &#8211; roasted sesame with sea salt"},"content":{"rendered":"<p><strong>Organic Gomasio &#8211; roasted sesame seeds with sea salt<br \/>\n<\/strong>Gomasio (or gomashio) is a traditional Japanese condiment based on toasted sesame seeds and salt. Its name comes from two Japanese words: goma (sesame) and shio (salt). Gomasio has a long history of use in East Asian cuisine, particularly in Japan, where it has been used both to enhance the flavour of food and as a healthier alternative to ordinary salt. It is valued for its ability to impart a deep, nutty flavour to food using less salt.   <\/p>\n<p>Gomasio is often used as a sprinkling seasoning on rice, vegetables, pasta or soups. It is also a favourite in vegetarian and macrobiotic diets due to its simplicity and nutritional value &#8211; sesame seeds are a good source of healthy fats, proteins, minerals. Due to its intense flavour, gomasio is suitable as a natural flavour enhancer, helping to reduce the overall salt intake in food.  <\/p>\n<p>Appearance\/Colour: beige-light brown<br \/>\nTaste\/Aroma: characteristic intense sesame flavour, pungent, salty; no extraneous odour or taste<br \/>\nConsistency: coarsely ground powdered grains<\/p>\n<p><em>NOTE. The information contained herein should not be construed as a recommendation for treatment or other health issues.<\/em><br \/>\n<em>We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Organic Gomasio &#8211; roasted sesame seeds with sea salt Gomasio (or gomashio) is a traditional Japanese condiment based on toasted<\/p>\n","protected":false},"featured_media":128483,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[2340,1853,2007],"product_tag":[2384,2088],"class_list":{"0":"post-114688","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-for-food-preparation","7":"product_cat-spices","8":"product_cat-sweeteners-and-salt","9":"product_tag-organic","10":"product_tag-vegan","11":"pa_svoris-1-kg-en-2","12":"pa_svoris-100-g-en-2","13":"pa_svoris-200-g-en","14":"pa_svoris-300-g-en","15":"pa_svoris-400-g-en","16":"pa_svoris-5-kg-en-2","17":"pa_svoris-50-g-en","18":"pa_svoris-500-g-en-2","20":"first","21":"instock","22":"shipping-taxable","23":"purchasable","24":"product-type-variable"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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